Sweet Potato Bowl with Green Peas
A nutrient-rich bowl made with sweet potatoes and green peas, topped with fresh lime juice.
- 30 minutes
- 2 servings
- Main course
- vegan
- vegetarian
- high in protein
- high in fibre
Ingredients
- 300 g Sweet Potatoes (Cut into cubes)
- 200 g Green Peas (Cooked)
- 100 g Lime Juice (Freshly squeezed)
- 30 g Pumpkin Seeds (For garnish)
Instructions
- Cook or bake sweet potatoes until soft.
- Mix with green peas and lime juice.
- Garnish with pumpkin seeds and serve.
What is actually in it? Up-Food calculates over 30 nutrients for this recipe from the real ingredient amounts – based on verified USDA data, not estimates.
See the nutrientsAnd what does your whole week deliver? Answer a few questions and Up-Food builds a weekly plan from dishes that match what you need – with the nutrient balance across seven days. No account, no payment details.
Your weekly plan in 2 minutesMore recipes
- Greek Gemista - Stuffed Peppers and Tomatoes with Rice
- Greek Spanakorizo - Spinach Rice with Dill and Lemon
- Greek Briam - Oven Vegetables with Potatoes and Oregano
- Zucchini Noodles with Tomato Sauce
- Brussels Sprouts Quinoa Salad
- Avocado Tomato Salad
- Eggplant Couscous Rolls
- Mediterranean Quinoa Bowl
- Buddha Bowl with Edamame and Leafy Greens
- Spicy Lentil Soup
- Legume Salad with Feta
- Pumpkin Curry with Coconut Milk