Banana Pancakes
Healthy start to the day
- 15 minutes
- 4 servings
- Breakfast
- vegetarian
- energiedicht
Ingredients
- 240 g Bananas (2)
- 100 g Oats (finely ground)
- 120 g Eggs (2)
Instructions
- Mash the bananas and mix with oats and eggs.
- Cook the pancakes in a frying pan.
What is actually in it? Up-Food calculates over 30 nutrients for this recipe from the real ingredient amounts – based on verified USDA data, not estimates.
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