Up-Food

High-Fiber Foods: Chart per 100 g

Fiber is not one substance but a label for indigestible carbohydrates with very different properties. Soluble fiber such as oat beta-glucan behaves nothing like the insoluble fiber in wheat bran – this chart shows the total, not that distinction.

Individual fiber types do carry approved statements: oat bran beta-glucan and rye fiber among them. The collective term "fiber" does not, so you will not find one here.

The German DGE reference is at least 30 g of fiber per day for adults. US guidance uses 25 g (women) and 38 g (men).

#Food Fiber per 100 g Share of daily reference CategorySource
1Chia seeds34.4 g115 %OtherUSDA
2Coconut flour34.2 g114 %Dry goods & tinnedUSDA
3Flaxseed27.3 g91 %Dry goods & tinnedUSDA
4Borlotti beans24.7 g82 %Dry goods & tinnedUSDA
5Poppy seeds19.5 g65 %OtherUSDA
6Barley17.3 g58 %Dry goods & tinnedUSDA
7Desiccated coconut16.3 g54 %Dry goods & tinnedUSDA
8Black beans15.5 g52 %Dry goods & tinnedUSDA
9Kidney beans15.2 g51 %OtherUSDA
10White beans15.2 g51 %Dry goods & tinnedUSDA
11Rye15.1 g50 %Dry goods & tinnedUSDA
12Fava beans15 g50 %Dry goods & tinnedBLS
13Bulgur12.5 g42 %Dry goods & tinnedUSDA
14Almonds12.5 g42 %Dry goods & tinnedUSDA
15Chickpeas12.2 g41 %Dry goods & tinnedUSDA
16Green spelt12.2 g41 %OtherBLS
17Sesame11.8 g39 %OtherUSDA
18Chickpea flour10.8 g36 %Dry goods & tinnedUSDA
19Red lentils10.8 g36 %Dry goods & tinnedUSDA
20Spelt10.7 g36 %Dry goods & tinnedUSDA
21Green lentils10.7 g36 %OtherUSDA
22Lentils10.7 g36 %Dry goods & tinnedUSDA
23Pistachios10.6 g35 %Dry goods & tinnedUSDA
24Oats10.1 g34 %Dry goods & tinned
25Whole grain pasta10.1 g34 %OtherUSDA
26Buckwheat10 g33 %Dry goods & tinnedUSDA
27Buckwheat flour10 g33 %Dry goods & tinnedUSDA
28Whole grain tortillas9.8 g33 %BakeryUSDA
29Hazelnuts9.7 g32 %Dry goods & tinnedUSDA
30Pecan nuts9.6 g32 %Dry goods & tinnedUSDA
31Soy flour9.6 g32 %Dry goods & tinnedUSDA
32Spelt whole grain flour9.3 g31 %Dry goods & tinnedUSDA
33Soybeans9.3 g31 %Dry goods & tinnedUSDA
34Whole wheat pasta9.2 g31 %Dry goods & tinnedUSDA
35Muesli8.9 g30 %Dry goods & tinned
36Macadamia nuts8.6 g29 %Dry goods & tinnedUSDA
37Sunflower seeds8.6 g29 %Dry goods & tinnedUSDA
38Peanuts8.5 g28 %Nuts & seedsUSDA
39Millet8.5 g28 %Dry goods & tinnedUSDA
40Brazil nuts7.5 g25 %Dry goods & tinnedUSDA
41Whole grain toast7.5 g25 %BakeryUSDA
42Dried apricots7.3 g24 %Dry goods & tinnedUSDA
43Elderberry7 g23 %Fruit & vegetablesUSDA
44Quinoa7 g23 %Dry goods & tinnedUSDA
45Raisins6.8 g23 %Dry goods & tinnedUSDA
46Amaranth6.7 g22 %Dry goods & tinnedUSDA
47Avocado6.7 g22 %Fruit & vegetablesUSDA
48Dates6.7 g22 %Dry goods & tinnedUSDA
49Walnuts6.7 g22 %Dry goods & tinnedUSDA
5090% dark chocolate6.5 g22 %SweetsUSDA

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High values, small amounts

These ingredients score very high per 100 g but are eaten by the teaspoon, not by the plate. That is why they are not in the chart above. The right-hand column shows what a usual amount actually contributes.

Ingredientper 100 g usual amountin that amount
Cocoa37 g10 g3.7 g
Nutritional yeast22.5 g5 g1.13 g
Curry powder53.2 g2 g1.06 g
Cinnamon53.1 g2 g1.06 g
Miso5.4 g15 g0.81 g
Fennel seeds39.8 g2 g0.8 g

Increase slowly, and drink enough

Raising intake sharply over a few days commonly causes bloating and fullness. The gut and its bacteria need weeks, not days. Fiber also binds water – without enough fluid, digestion can get worse rather than better.

How much of it adds up across your week?

Up-Food calculates over 30 nutrients from the real ingredient amounts in your weekly plan – using the same verified values you see in this chart.

See the weekly plan

Frequently Asked Questions

Which foods are highest in fiber?

Pulses, coconut flour, flaxseed, chia seeds and cocoa lead the chart. Among everyday foods it is wholegrains, berries, brassicas and nuts.

How much fiber per day?

The German DGE gives at least 30 g per day for adults. US dietary guidelines use 25 g for women and 38 g for men.

Is there a PDF of this chart?

This page prints directly, or saves as a PDF from your browser via Print, then Save as PDF. The table is set up for it and stays fully readable in print. We do not ask for an email address in return.

Fruit or vegetables – which has more fiber?

Per 100 g most vegetables and fruit sit between 2 and 5 g, very close together. The real gap is not between fruit and vegetables but between fresh and dried foods – and pulses, which beat both comfortably.

References

The figures in the chart come from the nutrient databases named below. The statements in the running text on this page rest on the following work:

  1. Reynolds A, Mann J, Cummings J et al.: Carbohydrate quality and human health: a series of systematic reviews and meta-analyses. Lancet 2019. doi:10.1016/S0140-6736(18)31809-9

Where these numbers come from

All values come from the Up-Food ingredient database: 370 foods, with values from USDA FoodData Central or the German Federal Food Code (BLS). Every row names its source. Daily reference intakes are the D-A-CH reference values of the German Nutrition Society. Data as of 2026-09-19.

What this chart is not
A nutrient chart is a set of measurements, not dietary advice and not medical information. Whether someone is actually short of a nutrient shows in a blood test, not in a list. For symptoms, or before taking supplements, a doctor is the right address.

More nutrient charts