Main course
pescatarian
Fried Shrimp with Bell Peppers and Rice
Tender shrimp quickly fried with bell peppers and served with rice.
30 min2 servings
jodquellemicrobiome-friendlyhigh in proteinvitamin-c-reich
Why this dish is good for you
Shrimp are a good source of protein and bell peppers provide vitamin C, which supports iron absorption.
Ingredients
- Shrimp(peeled)300 g
- Bell Peppers(diced)225 g
- Rice(uncooked)200 g
- Olive Oil(for frying)10 g
- Spices of choice(to taste)nach Geschmack
Method
- 1
Sauté shrimp in olive oil until they are pink and cooked through.
- 2
Add bell peppers and sauté for a short time.
- 3
Serve with rice.
Nutrients & vitality score
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