Sardine Rocket Toast with Lemon and Capers
Snack
pescatarian

Sardine Rocket Toast with Lemon and Capers

A quick and hearty toast with protein-rich sardines, fresh rocket, and a zesty lemon dressing. Ideal for a light lunch or a nutritious snack.

10 min1 serving
rich in omega-3heart-healthybone-strengtheninghigh in proteinantioxidantimmune-supporting

Why this dish is good for you

Sardines are an excellent source of omega-3 fatty acids, vitamin D, and calcium, promoting heart and bone health. Rocket provides vitamins and antioxidants. This dish is rich in omega-3s, heart-healthy, and bone-strengthening.

Ingredients

  • Sardines80 g
  • Whole Grain Bread1 Stück
  • Rocket30 g
  • Lemon50 g
  • Olive Oil (Extra Virgin)2.5 g
  • Capers1 Stück
  • Salt0.5 g
  • Pepper0.3 g

Method

  1. 1

    Toast whole grain bread.

  2. 2

    Drain sardines and roughly break them apart.

  3. 3

    In a small bowl, whisk lemon juice, olive oil, salt, and pepper. Optionally add capers.

  4. 4

    Top the toast with rocket. Arrange the sardines on top. Drizzle the dressing over it.

  5. 5

    Serve immediately.

Nutrients & vitality score

Up-Food calculates calories, macro- and micronutrients for this dish, adds them to your daily balance and shows you which nutrients you are still missing this week.

  • Nutrients per serving based on USDA and BLS reference data
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  • Vitality score across seven days

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